Lamb shoulder, beef, chicken breast, sucuk, chips and Greek salad
12oz ribeye steak cooked to your requirements served with skin on fries or roast potatoes.
22oz Australian T-bone ribeye steak cooked to your requirements served with skin on fries or roast potatoes
Grilled Salmon fillet with a lemon herb crust served with mixed vegetables and roasted new potatoes.
Line caught seabass baked in olive oil, cherry tomatoes & parsley served on a bed of roasted vegetables with a creamy lemon, thyme & butter sauce.
Chicken breast medallions flame grilled served on a bed of roasted vegetables, crispy guanciale and mushroom sauce with skin on fries.
Bruschetta with heritage cherry tomatoes and basil, Mozzarella di Bufala and Parma Ham.
Deep fried Camembert Cheese with toasted bread tomatoes, black olives, cucumber and mixed sweet served on a rocket salad and cranberry sauce peppers.
Cured Italian Meats, cheeses and grilled vegetables for sharing.
Squid rings fried in a light batter with homemade tartare sauce, served on a bed of rocket salad and lemon wedge.
Home made baguette topped with vine ripened cherry tomatoes, onion, garlic, basil and olive oil.
Homemade grilled bread with vine ripened cherry tomatoes, mozzarella the bufala and parma ham.
Burrata DOP served on a bed of rocket, vine cherry tomatoes, basil, olive oil and balsamic glaze.
Pizza base with garlic oil
Crispy romaine salad with julienne carrots, red onion, cherry tomatoes, black olives, cucumber and mixed sweet peppers.
Mozzarella di Bufala with heritage tomatoes, basil, olive oil and balsamic glaze.
Crispy romaine salad with anchovies, parmesan shavings, grilled chicken breast and our homemade Caesar dressing.
Crispy romaine lettuce, black olives, cherry tomatoes, red onions, cucumber and feta cheese
Truffle mousse finished with a white chocolate truffle.
Triple stack with three chocolate mousses, soft toffee, cookie & chocolate sponge, topped with caramel shortbread
Smooth silky white chocolate truffle, crispy meringue, citrus cream with lemon curd
Rich sweet honeycomb with white and dark Belgian chocolate truffle, caramel curls and dark chocolate shavings, on a chocolate sponge base.
Monday until 23:00
Tuesday until 23:00
Wednesday until 23:00
Thursday until 23:00
Friday until 23;00
Saturday until 23:00
Sunday until 22:30
7 days a week